Dining at Glenapp Castle
Stunning Scottish Cuisine
Glenapp Castle is a leading destination for delicious cuisine, with its fine dining and 3 AA Rosettes. And, with the introduction of the newly launched Azalea (situated in the Victorian Glasshouse & Bothy) offering a unique informal setting for private dining, we offer the perfect blend of dining experiences.
Dining in the elegant surroundings of the Castle's dining rooms is a must during your stay at Glenapp. Enjoy afternoon tea throughout the day and in the evening dine out on tasting menu created by Executive Chef, Peter Howarth and his team. Whether you choose seven or three courses from our daily changing menu, you will enjoy the authenticity and flair of our inventive food whilst you watch the sun set over Ailsa Craig, the Mull of Kintyre and across the beautiful Ayrshire coastline. Expect an evening of fine dining and wonderful memories from this award-winning, 3 AA rosette restaurant.
Afternoon Tea at Glenapp is a special occasion, the best in Scotland in our opinion. Our experienced pastry chef's love nothing more than creating the perfect afternoon tea. Enjoy beautifully crafted sandwiches, freshly baked scones with home-made jam (bursting with fruit straight from the Glenapp gardens) and a selection of desserts that you won't want to share- served with a perfectly chilled glass of champagne if chosen! You are welcome to finish your afternoon with a stroll around the Castle grounds.
Mother's Day Afternoon Tea & Easter Afternoon Tea also available during selected dates in March 2024.
The versatility of our private event spaces combined with our trademark attentive but unobtrusive service, provide the ultimate recipe for the perfect event. From The Azalea (The Bothy overlooks a Monet style landscape, with bi-folding glass doors and outdoor seating) to the peace and privacy of the Castle in your own private dining room, there is a space to suit every occasion.