Dining at Glenapp Castle

Dining in the elegant surroundings of the Castle's dining rooms is a must during your stay at Glenapp. Enjoy afternoon tea throughout the day and in the evening dine out on tasting menu created by Executive Chef, Peter Howarth and his team. Whether you choose seven or three courses from our daily changing menu, you will enjoy the authenticity and flair of our inventive food whilst you watch the sun set over Ailsa Craig, the Mull of Kintyre and across the beautiful Ayrshire coastline. Expect an evening of fine dining and wonderful memories from this award-winning, 3 AA rosette restaurant.

Opening 1st May 2025

Tucked away within the enchanting Walled Gardens, The Azalea, by Glenapp Castle offers a truly unique dining experience where nature and gastronomy come together in perfect harmony, surrounded by the vibrant colours, delicate scents, and soothing sounds of the outdoors. The fabulous menus are crafted around the prolific produce of our own kitchen garden, where an abundance of vegetables, fruit, herbs, and spices flourish, ensuring that every dish is infused with the freshest flavours of the season.

The versatility of our private event spaces combined with our trademark attentive but unobtrusive service, provide the ultimate recipe for the perfect event. From the peace and privacy of the Castle in your own private dining room, to our Victorian Glasshouse 'The Azalea, by Glenapp Castle' there is a space to suit every occasion.